Do you know how to make french bread pizza recipe with pepperoni? French bread pizza is a delicious and easy-to-make meal that is perfect for busy weeknights or a fun weekend dinner. This classic dish is a popular choice for pizza lovers who enjoy the crispy, crunchy texture of French bread combined with the rich, savory flavors of pizza toppings. In this recipe, well show you how to make French bread pizza with pepperoni, a classic topping that is sure to be a hit with your family and friends. Follow along for step-by-step instructions on how to make this tasty and satisfying meal in the comfort of your own kitchen.
Lets get started with how to make french bread pizza recipe with pepperoni!
Table of Contents
Why Baking Pizza on French Bread is Great
- It is fast and easy. When you tell your family pizza for dinner tonight, theyll never see this tasty version coming! Instead of starting with homemade pizza dough, take a shortcut and use French or Italian bread for the pizza crust to make pizza super fast.
- Its great for both a family meal and a great option for entertaining. Serve it as an appetizer at the football game day party or for a get-together party.
- Simple Pizza Instructions for cooking this meal right the first time.
- Learn how to make French bread pizza thats not soggy, but nice and crispy.
Ingredients for Making French Bread Pizza Recipe With Pepperoni
This is what you need to make a French bread pizza with pepperoni on top.
- loaf of french bread (or Italian bread or any additional grocery store bread you have on hand).
- Olive oil
- Garlic powder
- pizza sauce and additional Italian seasoning if desired
- Mozzarella cheese
- Pepperoni
- Parmesan
- fresh basil leaves
- extra sauce for pizza as desired to serve
- Any other desired topping (see my ideas at the end of this post)
How to Make French Bread Pizza Recipe With Pepperoni
Take the provided step-by-step recipe and make it a bit more general and conversational. Leave a line between steps so a photo can be added in between.
- Preheat oven to 425 degrees F. Line a large baking sheet (rimmed baking sheet) with parchment paper or use a casserole pan to prevent the loaf of French bread from shifting when taking it in and out of the oven.
- Season and toast the bread. Brush the French bread halves with olive oil. Turn bread inside up and sprinkle with garlic powder. Bake naked, without sauce or toppings, for 3 minutes. This step makes the French bread pizza less soggy, because it is lightly toasted in the oven before adding the toppings. Once you are done toasting, increase the oven temperature to 450°F.
- Spread pizza sauce on each loaf of French bread. Sprinkle with Italian seasoning. Top with mozzarella cheese, pepperoni, and Parmesan cheese. Bake in the oven until the cheese is melted, about 7-10 minutes. Serve homemade French bread pizza with fresh basil and as much additional pizza sauce as you like.
French Bread Pizza Topping Ideas
Want more creative topping ideas for this classic French bread pizza? Here are some of our favorites beyond the pepperoni pizza with French bread.
Note: Any herbs, such as basil leaves, should be added to the top of the pizza after its finished baking.
Tips for Making French Bread Pizza Recipe With Pepperoni Perfectly
Here are some tips to make French bread pizza with pepperoni perfectly:
Choose the right bread: French bread is the best choice for making French bread pizza as it is sturdy enough to hold the toppings without getting soggy. Choose a loaf that is fresh and has a crispy crust.
Use quality ingredients: To make a delicious French bread pizza, use high-quality ingredients like fresh mozzarella, flavorful tomato sauce, and high-quality pepperoni. The better the quality of your ingredients, the better your pizza will taste.
Preheat the oven: Before baking your French bread pizza, make sure to preheat the oven to 425°F. This will ensure that the pizza cooks evenly and the crust becomes crispy.
Prepare the bread: Slice the French bread in half lengthwise and brush both sides with olive oil. This will help the bread become crispy and prevent the toppings from making it soggy.
Add toppings creatively: Spread the tomato sauce evenly over the bread and add your favorite toppings like pepperoni, cheese, and vegetables. Be creative and layer the toppings evenly to ensure that each bite is flavorful.
Bake until crispy: Bake the French bread pizza for 12-15 minutes or until the cheese is melted and the crust is crispy. Keep an eye on it to ensure that it doesnt burn.
Tips for storing French Bread Pizza Recipe With Pepperoni
Storing French bread pizza with pepperoni is easy and straightforward. Here are some tips to keep in mind:
Store in an airtight container: Once your French bread pizza is cooked, let it cool down to room temperature, and then store it in an airtight container. This will keep it fresh for up to 3 days in the refrigerator.
Freeze for longer storage: If you need to store your French bread pizza for longer than 3 days, you can freeze it. Wrap each slice or the entire pizza tightly in plastic wrap and place it in a freezer-safe container. It will stay fresh for up to 2 months in the freezer.
Reheat properly: To reheat your French bread pizza, preheat your oven to 350°F and place the slices on a baking sheet. Bake for 5-10 minutes or until heated through. Alternatively, you can reheat it in a toaster oven or microwave, but the crust may not be as crispy.
Conclusion
Know how to make french bread pizza recipe with pepperoni with pepperoni is a simple and delicious meal that can be customized to suit your taste preferences. With just a few basic ingredients and some easy-to-follow instructions, you can create a satisfying and flavorful dish that is sure to please everyone at your dinner table. Whether youre looking for a quick and easy weeknight meal or a fun and casual dinner option, this recipe is a great choice. So why not give it a try and impress your family and friends with your culinary skills?
Learn more tips about The Blue Stove!
FAQs of How to Make French Bread Pizza Recipe With Pepperoni
Is this like the french bread pizzas from the grocery store in the frozen section?
Yes, but a little better since its a homemade French bread pizza. You can find similar oven-baked French bread pizzas from Stouffers, Digiorno, Red Baron, Costco, and Lean Cuisine. Keep in mind that the cooking time for homemade French bread pizza is different than for frozen pizzas.
Need to bake French bread pizza on the lowest rack in the oven?
My belief is that this is not necessary. I find no difference in baking mine on the top rack of the oven. It should be fine if you place the bread on the top rack.
Why is my french bread pizza soggy?
If your French bread pizza is soggy, you may have overdone the sauce! Pizza sauce adds wonderful flavor, but its not about the more the merrier: too much pizza sauce and your French bread will lose the fluffiness we all know and love. Be stingy with the sauce, but feel free to be as fancy as you like with the cheese and other toppings!
If your French bread pizza is still more soggy than youd like, even with little sauce, consider pre-toasting the bread until golden and crisp before adding your toppings.
Who invented the French bread pizza?
This fun take on pizza is credited to a man named Bob Petrilloise, who ran a Hot Truck at Cornell University in upstate New York and began serving the innovative pizza to students in 1960. The pan pizza Frozen French Fries debuted in 1974, now you can make it. make it yourself with this recipe from scratch.
